MADE-TO-ORDER, 

MADE-FROM-SCRATCH 

ARTISANAL WHOLEFOOD CAKES

All cakes are dairy-free, gluten-free, refined sugar free, and veganFor bespoke conceptualisation, customised ingredient and flavour combination, Whatsapp me to discuss.

PRE-ORDERING: 

Each creation takes between 1-2 weeks to prepare, so please enquire with plenty of lead time.. Custom creations may need up to 6 weeks and prices start from $120. For standard orders, Whatsapp (1) cake desired (2) date needed (3) your name (4) collection / delivery (5) address, if delivery and (6) any topper and candle requests. I will revert with a confirmation and invoice to proceed.

COLLECTION: 

Pick-up at 71 Hillview Avenue (S669570), Monday - Sunday 12 to 3pm. Collection outside of these hours will incur  surcharge.

DELIVERY: $16 - $25 per location

  • I offer limited capacity for delivery. Delivery window is 1-5PM. ETA will be further advised on morning itself.  Alternatively, you may arrange your own 3rd party transporter to collect by appointment.
  • Outside of this window period or specific timing required, plus $3
  • Eve of PH, PH and Sundays plus $3
  • Jurong Island, Changi Airport, Sentosa, CBD plus $3
  • Commerical building with added parking charges plus $3

LEMON CASHEW CREAM CAKE

6 inches - $80 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

Vegan lemon "cheesecake". Flourless, no-bake, dairy-free and gluten-free cake crafted by Cake Botanica, Singapore.
Vegan lemon "cheesecake". Flourless, no-bake, dairy-free and gluten-free cake crafted by Cake Botanica, Singapore.

🍋Made only with 100% fresh whole lemons and brimming with live Vit C! This is a raw no-bake, vegan alternative to conventional cheesecake; made with no dairy, no flours, no refined sugar, no gluten ... no artificial colouring and additives.

🍋Fresh raw cashews are soaked to remove their phytic acids and in turn allow easier digestion. Nutrients from the nuts, like iron, protein, calcium, and zinc are also better absorbed by the body as a result.

Ingredients: Whole lemons, raw cashews, raw almonds, gluten-free organic oats, Grade A Canadian maple syrup, cold pressed organic coconut oil, premium Belgian cacao butter, Himalayan sea salt.


ORANGE-CHOCOLATE SMOOTHIE CAKE

6 inches - $100 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

Healthy, orange smoothie vegan cake. Flourless, no-bake, dairy-free and gluten-free cake crafted by Cake Botanica, Singapore.
Healthy, orange smoothie vegan cake. Flourless, no-bake, dairy-free and gluten-free cake crafted by Cake Botanica, Singapore.

🍊 Made with fresh whole navel oranges which are citrusy with a floral sweetness. This is a raw no-bake cake., with no dairy, no flours, no refined sugar, no gluten ... no artificial colouring and additives.

🍊With all the benefits that oranges provide, this is an orange fruit smoothie in disguise! Oranges are a healthy source of fiber, vitamin C, thiamine, folate, and antioxidants.

🍊Hidden pure dark chocolate ganache layer adds a surprising contrast to the bright and fruity orange vegan cream. 

Ingredients: Whole oranges, raw cashews, raw almonds, gluten-free organic oats, passion fruit, 100% cocoa, Grade A Canadian maple syrup, cold pressed organic coconut oil, premium Belgian cacao butter, Himalayan sea salt.

NATURE'S SALTED CARAMEL

6 inches - $80 (Dairy-free, Gluten-free, Refined sugar free, Vegan)
This caramel vegan "cheesecake" is gluten free (flourless), dairy free, egg free and refined sugar free.
This caramel vegan "cheesecake" is gluten free (flourless), dairy free, egg free and refined sugar free.

🌱A healthier take on conventional salted caramel "cheesecake" that is dairy-free, egg-free, gluten-free, refined sugar free and 100% vegan.

🌱Made-from-scratch wholesome caramel sauce that beats conventionally made refined-sugar caramel anytime. 

🌱Plump medjool dates, raw mesquite and premium gula melaka are used to make this wholesome caramel sauce. This is nutrient dense indulgence - guilt free!

🌱Topped with crunchy toasted pecans, hazelnuts, almonds and cocoa nibs. 

Ingredients: Raw cashews, raw almonds, gluten-free organic oats, coconut sugar (gula melaka), medjool dates, organic mesquite, carob, fresh lemons, organic cold pressed coconut oil, premium Belgian cacao butter, Himalayan sea salt. 

STRAWBERRY SMOOTHIE CAKE

6 inches - $100 (Dairy-free, Gluten-free, Refined sugar free, Vegan)
Healthy, fresh strawberry, vegan cake crafted by Cake Botanica, Singapore. Flourless, no-bake, dairy free and gluten free cake.
Healthy, fresh strawberry, vegan cake crafted by Cake Botanica, Singapore. Flourless, no-bake, dairy free and gluten free cake.

🍓Made with fresh whole strawberries, this is a healthy fruit smoothie in disguise! Particularly popular with children, this healthy smoothie cake is delicious nutritive treat made only with a few simple, pure ingredients.

🍓Over 50% of this cake is made with real, whole strawberries; not powdered or gel flavouring. No fabricated or pre-processed ingredients.

🍓Raw cashews are soaked to remove their phytic acids and in turn allow easier digestion. Nutrients from the nuts, like iron, protein, calcium, and zinc are also better absorbed by the body as a result.

Ingredients: Fresh whole strawberries, raw cashews, raw almonds, gluten-free organic oats, beetroot, Grade A Canadian maple syrup, cold pressed organic coconut oil, premium Belgian cacao butter and Himalayan sea salt.

DARK CHOCOLATE WITH CHERRIES

6 inches - $120 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

Dairy free, gluten free, dark chocolate and cherry vegan cake - Cake Botanica Singapore
Dairy free, gluten free, dark chocolate and cherry vegan cake - Cake Botanica Singapore

🍒If you dig dark chocolate with a cherry twist, then this creation made with real whole cherries and simple pure ingredients will delight.  

🍒Layers of pure cocoa ganache, creamy chocolate and cherry cream, topped with fresh home-made cherry jam, sit on a raw brownie base. All dairy-free, egg-free, gluten free and table sugar free.

Ingredients: Dark cherries, raw cashews, raw almonds, gluten-free organic oats, 100% pure cocoa, Grade A Canadian maple syrup, organic coconut sugar, premium Belgian cacao butter, organic cold pressed coconut oil, Himalayan sea salt.

VEGAN COFFEE TIRAMISU

6 inches - $110 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

🍀An artisanal, non-bake and flourless Tiramisu that is completely vegan. Dairy-free, egg-free, gluten-free and zero table sugar. 100% raw plant ingredients.

🍀Layers of vegan "mascarpone cream" alternate with a coffee-infused cocoa ganache layer, on a no-bake coffee-oat base. 100% plant based.

Ingredients: Raw cashews, raw almonds, gluten-free organic oats, espresso, 100% pure cocoa, Grade A Canadian maple syrup, premium Belgian cacao butter, organic cold pressed coconut oil, ground vanilla beans, Himalayan sea salt.


DECADENT CHOCOLATE LAYER CAKE

6 inches - $100 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

🌺 Crafted with pure Peruvian ground cacao powder (not pre-made couvertures or compounds)! This is made from scratch using pure ground cacao beans.

🌺 Layers of luscious chocolate textures : a creamy, Nutella-like  fudgey layer and silky smooth luxurious ganache layers on top.

🌺No dairy. No eggs. No refined sugar. No wheat/ grains/ flours (flourless cake).

Ingredients: 100% pure Peruvian cacao, activated cashews & almonds, gluten-free organic oats, avocado, Grade A Canadian maple syrup, premium Belgium cacao butter, organic cold pressed coconut oil, ground vanilla beans, Himalayan sea salt. 


BLACK SESAME & MATCHA

6 inches - $100 (Dairy-free, Gluten-free, Refined sugar free, Vegan)

Raw, no added sugar, black sesame and matcha vegan cake. Flourless, dairy free & gluten free cake created by Cake Botanica, Singapore.
Raw, no added sugar, black sesame and matcha vegan cake. Flourless, dairy free & gluten free cake created by Cake Botanica, Singapore.

🌱 Nutritious black sesame and rich antioxidant matcha. Crunchy sesame seed crust at the bottom, is paired with smooth layers of creamy black sesame and light matcha, 

🌱 Black sesame is lightly toasted to fully release its sweet nutty aroma. Paired with a high quality Japanese matcha, this cake is especially satiating for those who love warm, earthy flavours. 

Ingredients: Organic black sesame seeds, activated cashews, gluten-free organic oats, Canadian Grade A maple syrup, cold pressed organic coconut oil, premium Belgium cacao butter, and Japanese matcha.